FAQ’s
~ How do I keep/store the cake?
My cakes keep very fresh in the fridge for up to 7 days (decorations may vary), so if you are not eating the cake on the day of pickup, store the cake (as given in the box) in a drinks fridge (or a fridge with no odors) and bring to room temperature at least 1-2 hour before cutting. Butter based cakes and buttercream are best eaten nice and soft.
~ How do I transport my cakes?
My non-tiered cakes will be passed to you in an enclosed box on a cake board. You can safely transport them on the passenger floor with the air-conditioning on and driving slowly around the corners. Best would be if a passenger was able to hold the cake on their laps for the journey. For my larger wedding and celebration cakes, I would like to offer you my delivery service based on availability (fee applies)
~ Do you offer delivery?
I do offer a delivery service based on my availability. There is a $10-$15 delivery fee for the greater Houston area and $50+ for Wedding delivery & setup.
~ Do you accept a deposit for orders?
Only for wedding or special event bookings over $300. All other orders need to be confirmed with full payment for full confirmation. I only take a limited number of orders per week/day, so I base my schedule on a first paid/first served policy.
~ How much notice do you need for a booking?
I recommend 1-2 weeks as a minimum to place an order. As I have limited spots each week for cake orders, the sooner you contact me about your cake, the better chance I can take it.
~ Are you a Nut Free kitchen?
My kitchen is NOT NUT-FREE even if some of my cakes don’t contain nuts. Please be aware of this when serving the cake to your guests.
~ Do you copy other cake styles?
If you give me a rough idea of the color/theme/style then I will design a beautiful cake just for you. Please note, I do not like to copy other bakers’ designs and I do work best with creative freedom. I am happy to discuss with you throughout the design process so please give me a clear understanding of what you'd like otherwise I am also more than happy to surprise you :)
~ Do you make GF/Vegan cakes?
Yes I do (upon request) and a little surcharge may apply due to the additional ingredients I will need.